Pre-heat oven to 350°

Cover a 13×9 baking sheet with parchment paper.
Spray paper with cooking spray
Mash 3 ripe bananas and ½ teaspoon of cinnamon together until well mixed
Add 1 tablespoon of honey
Mix well and transfer to your baking sheet
Spread into an even layer
¼ cup of Truvia brown sugar (use your choice of brown sugar)
Spread brown sugar onto the top of the mixture
Place in center of the oven and bake for 15-20 minutes

While your crust bakes
Mix together in a large bowl 2 cups of uncooked old fashion oats and a teaspoon of salt
Add ¼ cup of brown sugar, ½ teaspoon of baking powder, ½ teaspoon of cinnamon. ½ teaspoon of pumpkin spice seasoning, 1 cup of unsweetened almond milk, 1 egg beaten, 1 teaspoon cake batter extract, and 1 teaspoon of maple extract

Remove crust from oven

Let the crust cool for 5-7 minutes allowing the crust to thicken.

Add the mixture from your bowl to the crust

Spread evenly then cover the pan with foil 
Bake at 350° for another 15-23 minutes or until the top begins to brown.
Cut into 16 squares flip them over and enjoy 🙂