- 1 cup White Rice
- 1 cup water
- 1 dash salt
- In your Ninja Foodi add the water, rice and a pinch of salt stir
- Seal the pressure cooker lid and cook on high pressure for 3 minutes
- Natural release for 10-18 minutes. I know it takes a bit 🙂
- This is what I have found to make the rice perfectly cooked without it being mushy or undercooked.