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Weight Watchers Chicken Chili Recipe


  • Yield: 6 1x
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Ingredients

  • 2 cans (15.5 oz) beans of choice
  • 1 (8 oz) can tomato sauce
  • 10 oz package frozen corn
  • 2 (10 oz) cans diced tomatoes
  • 1 packet chili seasoning
  • 4 medium boneless skinless chicken breasts about 1 1/2 pounds shredded

Instructions

  1. Combine all ingredients in slow cooker.
  2. Make sure the chicken is completely covered and cook on LOW for 8 to 10 hours or on HIGH for 4 to 6 hours.
  3. Stir at least once while cooking if possible.
  4. Half hour before serving, shred chicken.
  5. Top with fat-free shredded cheese, fat-free Greek yogurt, and/or cilantro.

Nutrition

  • Serving Size: 4
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